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Don Angie’s La Marionetta
Don Angie’s twist on the classic gin martini.
Chef
Bryan Schneider
Restaurant
Don Angie
Cuisine
Cocktails
Ingredients
2 ½
oz
Plymouth Gin
¾
oz
Carpano Bianco Vermouth
¼
oz
Luxardo Bitter Bianco
1
Dash
Orange Bitters
Instructions
Combine ingredients in a mixing glass and fill with ice. Stir well to chill and strain into a small pitcher.
Serve with a chilled shot glass, lemon twist, olive, and a boquerones on a cocktail sword, atop a bowl of crushed ice.